Milk Tea Powder Market Driven by Rising Popularity of Tea among Urban Consumers, says TMR

Transparency Market Research (TMR) announces a new report on the global milk tea powder market. The report provides a clear overview of the growth trajectory of the global milk tea powder market, including detailed assessment of the market’s historical figures, comprehensive databanks relating the market’s current position, and reliable projections regarding the future growth potential of the global milk tea powder market. The regional and competitive dynamics of the global milk tea powder market are also elaborated upon in the report, which helps provide readers with clear information about the economic environment affecting the milk tea powder market. The report is titled ‘Milk Tea Powder Market – Global Industry Analysis, Size, Share, Growth, Trends, and Forecast 2017 – 2025.’

The milk tea powder market has gained steady demand in the last few years due to the steady rise in the demand for tea. While tea powder has been a major traded commodity across the world for centuries, the growing milk tea powder market is indicative of the conditions typifying the modern market, with the convenience of milk tea powder products outstripping the more genuine experience offered by tea powder. Packaged beverages such as tea, coffee, and soups are likely to represent among the most valuable sectors in the food and beverage industry in the coming years due to their widespread popularity across the world, boosting the prospects of the milk tea powder market.

Based on product type, the report tips wet mixed milk tea powder products to dominate the global milk tea powder market in the coming years in spite of growing demand for dry mixed milk tea powder. The growing demand for dry mixed milk tea powder is also linked with the rising role of the retail sector in the global milk tea powder market; while wholesalers dominate the global milk tea powder at present, retail avenues are likely to contribute significantly to the milk tea powder market in the coming years. The widespread adoption of milk tea powder products in supermarkets and hypermarkets has aided the growth of the global milk tea powder market, as these shopping avenues are likely to remain immensely important to affluent urban consumers.

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Regionally, Asia Pacific is likely to dominate the global milk tea powder market in the coming years. The traditional popularity of tea in highly populous countries such as China and India is a major factor behind the ebullient growth prospects of the milk tea powder market in Asia Pacific. Notwithstanding the large markets for tea powders in these countries, the milk tea powder market is likely to occupy a key role in the tea market in Asia Pacific in the coming years. The rising number of local players in Asia Pacific could also boost the milk tea powder market in the region.

Key milk tea powder market players examined in the report include Thomas J. Lipton Company, Mitsui & Co. Ltd., Shih Chen Foods Co. Ltd., Zhejiang Bossen Ingredients Co. Ltd., Uni-President Enterprises Corporation, Hong Kong Oriental Tea Co. Ltd., Fanale Drinks Hayward CA, Nestle SA, and Gino’s Brewing Company.

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