Global Rigid Dump Truck Market 2017-2021

MRC Announces the Publication of its Research Report – Global Industrial Food Extruder Market 2017-2021

MRC recognizes the following companies as the key players in the global industrial food extruder market: American Extrusion International, Bühler, Clextral, and KAHL Group

Other Prominent Vendors in the market are: Aasted, Alfa Machine, B&P Littleford, BRABENDER Group, Diamond America, Golfetto Sangati, HACOS, proBake, Reading Bakery Systems, TECNO 3, and Unifiller Systems

Commenting on the report, an analyst from MRC’s team said: “The latest trend gaining momentum in the market is Growing focus on offering customized industrial food extruders. The customization option allows vendors of industrial food extruders to meet the unique needs of food manufacturing plants. Customization options are available for certain selectable functions and specific requirements of food manufacturing plants. Vendors can also fix the cost for industrial food extruders based on the customer requirements.”

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According to the report, one of the major drivers for this market is Growing market for extruded snacks. The extrusion technology is the ideal method for manufacturing ready-to-eat snacks in the food processing plants. The extrusion process can be used to prepare a wide variety of snacks in new shapes and sizes. Availability of such snacks in new designs and shapes and better packaging results in an increase in impulse purchases by consumers.

Further, the report states that one of the major factors hindering the growth of this market is Growing health concerns about extruded food items. Though extruded food products offer various health benefits, the consumption of extruded food products rich in fat content can be the root cause of some diseases like obesity, heart problems, and diabetes. Consumption of extruded food products with high fat content results in weight gain and high BMI. Such negative health effects can affect the overall consumption of extruded food products among health-conscious consumers. Fats and oils play an important role in coating, filling, and frying of extruded food products. Also, seasoning allows food manufacturers to create a variety of flavors. The oil and seasoning coatings make up around 30% of the finished food product. Fat content in food items can cause immediate side effects such as bloating and acid reflux and can also lead to poor heart health.

The study was conducted using an objective combination of primary and secondary information including inputs from key participants in the industry. The report contains a comprehensive market and vendor landscape in addition to a SWOT analysis of the key vendors.

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